Prepare cakes, pastries and other sweet bakery products during night production. Organise tasks efficiently, use quality ingredients and maintain careful, consistent finishing. Work five days weekly, increasing to six during holiday periods.
Requirements
Pastry-chef experience is required. Be available for the specified night schedule, work flexibly and maintain high quality standards. Combine independent work with effective cooperation. No driving licence is required.
Terms
Full-time night work in Nieuwpoort, 38 hours weekly, with permanent employment following the interim period. Pay starts at €14.66 hourly and depends on experience. The role offers variety and creative work in a craft-focused bakery.
How to apply
Select “Apply for this position”, sign in, enter your contact details and attach your CV. Your application is sent to ProHireX for review.
