Debone and cut meat on a production line using knives, pliers and saws. Start work at 05:00 and support accurate, consistent processing.
Requirements
Butcher training or comparable deboning and meat-cutting experience. Speak English or French and hold a category B driving licence. Handle pressure and remain willing to learn.
Terms
Full-time day work in Tielt, 40 hours weekly, on a temporary contract. Pay starts at €16.63 hourly. Initial training, modern equipment and opportunities to develop within the operation are offered.
How to apply
Select “Apply for this position”, sign in, enter your contact details and attach your CV. Your application is sent to ProHireX for review.
