Work in the poultry-hanging department of a food-production facility in Dendermonde. Place feathered poultry onto conveyor hooks at a fast production pace, approximately 16–20 birds per minute. Follow line instructions, clean the work area and carry out related production tasks. The work is physically demanding and can involve dirt, noise, odours and changing temperatures. Protective clothing, gloves, masks and safety shoes are supplied.
Requirements
Meat-production experience, strong attention to hygiene and safety, teamwork and long-term availability in Belgium are required. Applicants must be capable of sustained standing and manual work and able to reach the hanging equipment; a minimum height of 1.70 metres is required. Several Central and Eastern European languages are accepted without English, although basic English is recommended.
Employment terms
The listed rate is €17.49 gross hourly. The recorded shift is 05:00–13:00; the employer communicates the weekly schedule and may request overtime to complete production.
How to apply
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