Carry out meat-packing and production-support work in Boxtel. Depending on department, sort and pack meat, clean production spaces, handle work clothing, supply and move crates, or hang hams on hooks in the cutting room. The work involves raw meat and sustained manual activity.
Requirements
Previous factory-production experience is mandatory; food or meat experience is preferred. Polish and Romanian speakers may apply with A1 English. A criminal-record document or reference letter is needed. Applicants must accept a 5–7°C workplace, standing work, flexible starting times, shared accommodation and different shifts from a partner. A pre-start health check is arranged for the food-industry certificate.
Employment terms
Pay starts at €14.99 gross hourly for 36 hours weekly. Typical shifts are 06:00–14:12 and 14:12–22:24; Saturdays are expected approximately 30 weeks yearly. Night and weekend premiums apply, weekday overtime is 125%, and Sundays are 180%. The package includes an 8% gross holiday allowance paid with weekly wages.
How to apply
Select “Apply for this position”, sign in, enter your contact details and attach your CV. Your application is sent to ProHireX for review.
